Cooking Recipe Coal Miner'S Spaghetti
Recipe Ingredients
16 oz
Spaghetti
1
Clove garlic, chopped
1 lb
Sliced bacon
1 tb
Olive oil
3
Eggs
1/4 c
Parmesan cheese
1/4 c
Romano cheese
1 tb
Parsley
1/2 ts
Pepper
Directions
Cook spaghetti according to directions on package. Cook and stir
garlic and bacon in oil until bacon is crisp. Drain. Mix eggs, 1/4
cup Parmesan cheese, Romano cheese, parsley and 1/2 ts pepper. Drain
spaghetti and immediately return to pan over very low heat. Toss
spaghetti quickly with egg mixture. Add bacon and olive oil mixture
and stir. Top with additional Parmesan cheese and serve with pepper.