Cooking Recipe Cobb Salad Pizza
Recipe Ingredients
1 ea
14-inch pizza shell
1 ts
Fresh garlic, finely chopped
12 oz
Mozzarella cheese or more
1 c
Fresh tomatoes cubed or more
1 tb
Parmesan cheese, grated
6
Fresh basil leaves
COBB SALAD TOPPING
Vinaigrette
1 lg
Handful torn romaine lettuce
-OR spinach leaves
1/2 c
Grilled barbecued chicken,
-shredded
1/4 c
Bacon bits
1/4 c
Blue cheese, crumbled
1/4 c
Corn kernels, blanced
Directions
Make a standard pizza with the first 6 ingredients and bake in a 450
degree oven until golden and bubbly.
While pizza is baking, toss the greens in a bowl with some
vinaigrette.
When the pie is ready, place it on a serving tray, cut it into the
desired number of slices and place the dressed greens on top.
Arrange the shredded chicken in the center and sprinkle with bacon,
blue cheese, and corn.
Source: Pizza Today July 1992.