Cooking Recipe Cocoa Bread Pudding
Recipe Ingredients
Bread -- to fill dish 2/3
Ful
2 c
Skim milk
2/3 c
Sugar
2
Eggs -- or 4 egg whites
2 tb
Cocoa
1 ts
Vanilla
Directions
Into a greased casserole dish break up enough bread to fill it 2/3
full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have
been mixed together. Toss all together lightly ( to coat the bread).
To 2 cups of milk add 2 well beaten eggs and 1 tsp vanilla. Pour this
over the bread and it should just cover the pieces. Bake at 350 fo r
about 45 minutes. Serve with milk ... or with a lump of butter
melting into the nice warm pudding. or with Cool Whip, etc.
Recipe By : Net