Cooking Recipe Cocoanut Meringues
Recipe Ingredients
2
Egg whites
1/4 c
Chopped Walnuts
3/4 c
Sugar
1/2 c
Cocoanut
1/2 ts
Salt
1 ts
Orange extract
3/8 c
Chopped Dates
Directions
Beat egg whites stiff and beat sugar into them. Fold in other
ingredients. Drop from teaspoon on greased tin. Bake in a moderate
oven.
Time in oven, 30 minutes. Temperature, 300 degrees.