Cooking Recipe Coconut Custard Blender Pie
Recipe Ingredients
2 c
Milk
1/3 c
Butter or Margarine
3/4 c
Sugar
1 1/2 ts
Vanilla
4
Eggs
1/2 c
Flour
1 c
Shredded coconut
1/2 ts
Nutmeg
Directions
Combine all ingredients in blender container. Blend on high for 1
minute. Pour into greased and floured 10" pie dish. Bake at 350^ for
45 minutes or until custard is set. Source: Connie Putnam, Warren, MI