Cooking Recipe Contemplating Cape Cod Clam Dip
Recipe Ingredients
1/2 c
Clams; Minced, OR
6 1/2 oz
Clams; Minced, Well Drained
2 tb
Clam Juice
1 c
Cream Cheese; Softened
1 tb
Chili Sauce
1/8 ts
Hot Sauce
1 tb
Onion Juice
1 ts
Lemon Juice
1/4 ts
Worcestershire Sauce
Directions
Blend the clams, clam juice, and cream cheese to a smooth
consistency. All all of the other ingredients and blend well. Cover
and chill. Makes about 1 3/4 cups of dip SUGGESTED DIPPERS: Carrots,
Fennel, Zucchini, Wheat Crackers