Cooking Recipe Coriander Flank Steak
Recipe Ingredients
2 tb
Lemon juice, fresh
2 tb
Soy sauce
2 tb
Olive oil
2 tb
Coriander, ground
2 lg
Garlic cloves
1 1/2 lb
Flank steak
2 tb
Cilantro, fresh and chopped
Fresh cilantro sprigs
Comb
ine first five ingredients in baking dish. Add steak and
Directions
turn to coat. Cover and refrigerate 4 hours or overnight.
Prepare barbecue. Season steak generously with pepper. Grill
until cooked to desired tenderness, basting occassionally, about 5
minutes per side. Slice, sprinkle with chopped cilantro, garnish with
cilantro sprigs, and serve.