Cooking Recipe Corned Beef Noodle Bake
Recipe Ingredients
8 oz
Noodles
8 oz
Peas -- cooked and drained
3 c
Chopped onion
1 cn
Corned beef brisket --
Diced
4 tb
Margarine
4 tb
Flour
2 ts
Salt
1/4 ts
Ground black pepper
4 c
Milk
1/4 lb
Grated Cheddar cheese --
Mild, or American
3/4 c
Each crushed potato chips
And corn flakes
Directions
Cook and drain noodles. Place alternate layers of noodles, peas,
onions and corned beef in greased 9x13" pan. Melt margarine. Add
flour, salt and pepper. Add 4 cups of milk. Cook until thick. Add
grated cheese. Stir to melt. Pour over casserole. Top with crumbs.
Bake at 350 F. for 1 hour.
Recipe By : R. Banghart
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