Cooking Recipe Cow Chip Biscuits
Recipe Ingredients
3 c
Flour
6 ts
Baking powder
3 tb
Lard
1 ts
Salt
1 tb
Sugar
1 1/3 c
Milk (or canned milk, cut to
-half-strength with water)
Cow chips (opt, depending
-on which way the wind is
-blowing)
Directions
Sift together all dry ingredients; cut in lard until flaky pieces
form; add milk to moisten mix until sticky; turn onto floured board;
pat gently until dough is *" thick; cut biscuits from dough; place in
large (18-20") greased, warm Dutch oven (do not crowd); replace cover
of Dutch oven and place coals on top; bake approximately 20 minutes.
Serve with honey or preserves or beans or chili. Makes approximately
18 biscuits.