Cooking Recipe Crabmeat Patties
Recipe Ingredients
1/2 c
Butter or margarine
2 ea
Celery ribs,chopped
1 cn
Mushrooms(5.5oz)
1 ts
Celery salt
1/2 ts
Cayenne pepper
1 c
Cream
1 x
Lemon juice
1 ea
Onion,chopped
1 lb
Crabmeat,lump,picked over
1 ea
Pimiento,chopped
1/4 ts
Mace
1 c
Milk
2 ea
Egg yolks,well beaten
1 c
Bread crumbs,buttered
Directions
1. Melt butter in saucepan with onion and celery; cook until
vegetables are golden.
2. Add crabmeat, mushrooms, pimiento and seasonings; stir in milk and
cream and cook slowly 15 minutes.
3. Add beaten egg yolks, a small amount at a time; cook 10 minutes
longer, stirring.
4. Spoon hot mixture into four to six buttered ramekins or shells;
sprinkle with lemon juice and cover with buttered bread crumbs.
5. Bake in preheated 450'F. oven a few minutes to brown crumbs.