Cooking Recipe Cracker Candy I
Recipe Ingredients
1 c
Margarine or butter
1 c
Brown sugar
12 oz
Chocolate chips
1 c
Pecans, chopped
Saltine crackers
Directions
Melt butter and brown sugar. Bring to a boil for 3 minutes. Lina a
cookie sheet with saltines. Pour butter-sugar mix over all and bake
at 350~F for 7 minutes. Sprinkle choco chips on top and smooth all
over. Sprinkle with chopped nuts. Cool, then refrigerate to harden.
Do not cut, break into pieces. This freezes well.