Cooking Recipe Craisin Bread
Recipe Ingredients
LISA CRAWLEY TSPN00B
2 1/4 ts
Yeast
2 c
Bread Flour
1 c
Whole Wheat Flour
3 tb
Sugar
1 1/2 ts
Salt
1/3 c
Milk; room temp
1/2 c
Water; room temp
1/3 c
Oil; room temp
2
Eggs; room temp
1 ts
Walnut extract
2/3 c
Dried Cranberries (craisins)
1/3 c
Walnuts; chopped
1 ts
Dried Orange Peel
OR Peel from one orange;grat
Directions
Place ingred. in order according to manufacturer's directions.
For dinner rolls, use use manual cycle, remove and shape into 12 - 14
rolls. Place in greased muffin pans, cover and allow to rise til
double, about 30 min. Bake at 375 for 12-15 min. TO GLAZE: blend 1/2
c sifted powdered sugar, 1/2 tsp grated orange rind and approx. 2 ts.
OJ. FROM RED STAR YEAST AD