Cooking Recipe Cranapple Relish
Recipe Ingredients
1
Apple;
1
Navel orange; peeled
2 c
Fresh or frozen cranberries;
1/2 ts
Ground coriander;
2 pk
Equal sweetener (4 tsp);
Directions
Shred the apple in a food processor or with a hand grater. Quarter the
orange and combine with the cranberries in a food processor or food
grinder. Process until coarsely chopped. Blend the apples, cranberry
mixture, coriander, and sweetener together. Cover and refrigerate
until ready to serve.
1/2 cup serving - 39 calories, 1/2 fruit exchange 10 grams
carbohydrate, 0 pro, 0 fat, 0 sodium, 88 potassium, 0 cholesterol.
Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986
Shared but not tested by Elizabeth Rodier, Nov 93