Cooking Recipe Cranberries Au Grand Marnier

Recipe Ingredients

16 oz Fresh cranberries (1 pkg.)
2 c Sugar
1/2 c Grand Marnier or
1/2 c Other orange-flavor liqueur

Directions

Wash cranberries; drain well. Place cranberries in an ungreased 13 x
9 x 2" baking dish; sprinkle with sugar. Cover and bake at 350 F. for
one hour. Remove from oven and let cool. Stir in Grand Marnier. Chill
until ready to serve.

Serve as a condiment with beef, pork or poultry.

From _The Gathering_ by The Blue Bird Circle/Houston, TX. In
_America's Best Recipes: A 1989 Hometown Collection_. Birmingham, AL:
Oxmoor House, Inc., 1989. Pg. 279. ISBN 0-8487-0765-6.

Categories matching this recipe

Pork ,Fruits ,Condiments ,Poultry ,Harned