Cooking Recipe Cranberry Glazed Rolls
Recipe Ingredients
1/4 c
Chopped nuts
1/4 c
Brown sugar
1/2 c
Jellied Cranberry Sauce
6
To 8 brown n' serve rolls
Directions
Set oven at 400. Grease muffin pans or custard cups. Sprinkle a few
chopped nuts into each. Combine cranberry sauce that has been crushed
with a fork and brown sugar. Put a tablespoon of the mixture in each
muffin cup. Then turn brown 'n serve roll upside down and press into
each muffin cup. Bake at 400 for 12 to 15 minutes. Let cool for 4 to
5 minutes. Invert pans and gently remove rolls.
Sent by: Pat Stockett