Cooking Recipe Cranberry-Orange Hazelnut Dip
Recipe Ingredients
8 oz
Lemon low-fat yogurt
-OR orange low-fat yogurt
1/2 c
Cranberry-orange relish
1/4 ts
Ground nutmeg
1/4 ts
Ground ginger
1/2 c
Roasted & chopped hazelnuts
-(Oregon hazelnuts)
Directions
Combine all ingredients together in a bowl and chill. Serve with fresh
apple slices (dipped into lemon juice) or pineapple chunks.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board