Cooking Recipe Kahlua Cocoa Balls
Recipe Ingredients
1/2 c
Kahlua
1/4 c
Light corn syrup
1/3 c
Candied cherries, chopped
1/3 c
Golden raisins, chopped
2 1/2 c
Fine vanilla wafer crumbs
1 c
Powdered sugar, sifted
1 c
Pecans, finely chopped
1/2 c
Unsweetened cocoa powder
Coatings (see below)
Directions
In bowl, combine Kahlua, corn syrup, cherries and
raisins. Add remaining ingredients; blend well. Shape
in small balls. Roll in desired coating, Cover and
store in cool, dark place. Makes about 4 dozen.
Coatings: Cocoa powder, powdered sugar, flaked
coconut, chopped or ground nuts.
Recipes from Kahlua recipe booklet copyright 1986
Kahula 53 Proof Maidstone Wine & Spirits Inc. Los
Angeles, CA.
Posted By: Joan Johnson