Cooking Recipe Kalbsschnitzel Mit Feinen Gemusen (Veal Round
Recipe Ingredients
1/2 ts
Salt; Or To Taste
1/4 ts
Pepper; Or To Taste
1/4 ts
Paprika; Or To Taste
4 ea
Veal Fillets; Cut 1/4" Thick
4 tb
Butter
4 ea
Stewed Tomatoes; Whole
12 ea
White Asparagus Spears; *
1/4 lb
Mushrooms; Fresh, Sliced
Directions
* Asparagus Spears should be canned.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Sprinkle salt, pepper, and paprika
over the veal slices. Saute in butter until browned.
On each fillet place 1 stewed tomato, 3 spears
asparagus and a heaping T of mushrooms. Cook gently.
Pour cooking juices over the fillets while cooking.
Cook uncovered until mushrooms are just tender. Serve
with pureed potatoes and a salad.