Cooking Recipe Karotten In Bier Gedunstet (Carrots In Beer)
Recipe Ingredients
4 ea
Carrots; Large
1 tb
Butter
1 c
Dark Beer; Any Brand
1/4 ts
Salt
1 ts
Sugar
Directions
Peel and slice carrots into long, thin slices. Melt
butter in medium-size frypan; add beer and carrots.
Cook slowly until tender, stirring frequently. Stir
in salt and sugar. Cook for another 2 minutes and
serve hot.