Cooking Recipe Kevin'S Irish Soda Bread
Recipe Ingredients
4 1/4 c
All purpose flour
4 ts
Baking powder
1/2 ts
Baking soda
1 ts
Salt
3 tb
Sugar
1 tb
Caraway seeds
1 c
Raisins
2 c
Buttermilk
Directions
Directions:
Mix 4 cups of the flour with the remaining ingredients
with a fork until mixed. Sprinkle 1/4 cup of flour on
a board and turn out dough. Knead flour
in until it forms a smooth dough. (Add more flour as
needed). Grease a 9" round skillet or cake pan, dust
with flour, then press loaf into pan. Cut a 1/2 inch
deep cross in top of loaf. Bake 1 hour and 15 minutes
at 375 degrees, or until it sounds hollow. Remove
from pan to a wire rack; rub with butter and sprinkle
with sugar. Cool completely.