Cooking Recipe Kielbasa & Bow Tie Soup
Recipe Ingredients
5 IN 10 PASTA & NOODLE CKBK
2 tb
Italian parsley, minced
1/4 lb
Smoked kielbasa, cut 1/4"pcs
1 cn
Chicken broth
15 oz
Cn pasta-ready tomatoes
-w/juice
1 1/2 c
Bow tie pasta
Directions
Cook sausage until lightly browned. Add broth and
tomatoes; cover, bring to boil over high heat.
Uncover, add pasta, cook to al dente, 8-9 mins. Spoon
into bowls and sprinkle with parsley.