Cooking Recipe Kima # 1: Greek Meat Sauce
Recipe Ingredients
1 lb
Ground beef or lamb
3
Onions chopped
1/2 c
Butter
1/2 c
Tomato paste diluted in 1
Cup water "or"
1 can tomatoes drained
Minced garlic to taste
6 oz
Red wine
3 tb
Chopped parsley
1
Bay leaf
Salt and pepper
Directions
Saute the onions in the butter and stir in the tomato
paste or can of tomatoes. Add the beef, and remaining
ingrdients and cover and simmer 30 minutes.Serve over
noodles, rice or macaroni.