Cooking Recipe Ko Chu Jung
Recipe Ingredients
15 c
Dry rice (1/2 can be sweet rice)
10 lb
Miso
2 lb
Yellow soy bean flour
5 lb
Honey, plus...
40 oz
Honey
2 1/4 c
Salt
1 1/2 lb
Paprika
1/2 lb
Cayenne (more if desired!)
3 c
Soy sauce
Directions
Cook rice.
Bake flour in 325F oven until lightly browned, about
1/2 hour. Stir often.
Combine all ingredients. Stir down several times a
day until it stops rising. Do not put in jars for at
least a month. Refrigerate or put in freezer.