Cooking Recipe Korean Honey Marinade
Recipe Ingredients
1/2 c
SOY SAUCE OR DRY WHITE WINE
1/4 c
HONEY
2 ea
GREEN ONIONS, CHOPPED
2 tb
SESAME OIL
1 tb
GRATED GINGER ROOT
1/4 ts
GARLIC POWDER
Directions
COMBINE INGREDIENTS AND MIX THOROUGHLY. MARINATE FISH,
MEAT, OR POULTRY FOR 1 HOUR OR MORE BEFORE COOKING.
MAKES 1 1/3 CUPS. PREP TIME 15 MINUTES.