Cooking Recipe Korean Marinade**
Recipe Ingredients
3 tb
Sugar
2 tb
Sesame oil
6 tb
Soy sauce
1
Green onion, chopped
1
Clove garlic, minced
1 ds
Pepper
2 tb
Toasted sesame seeds*
1 tb
Flour
Directions
Mix all ingredients together. Marinade for at least
1/2 hour or overnight at maximum. Baste meat with
marinade while cooking.
This is enough marinade for approximately 2 lbs. meat.
It can be used on beef, ribs, chicken etc. My
preference is on beef short ribs or a good porterhouse
steak.
* = can usually be found in the ethnic section of any
supermarket or in a Chinese market etc.
Posted by: Debbie Carlson (D.CARLSON) - GEnie
Reformatted for MM:dianeE 6/29/93