Cooking Recipe Old-Fashioned Crumb Cake
Recipe Ingredients
2 1/2 c
All-purpose flour
3/4 c
Butter, softened
1 1/2 ts
Cinnamon
1 c
Sugar
1 ts
Nutmeg
1/2 ts
Salt
Egg, beaten
1 c
Sour milk
1 ts
Baking soda
Directions
To make sour milk, add 1 ts white vinegar to 1 c milk. Blend flour,
butter and cinnamon until mixture resembles cornmeal. Reserve 1 cup
flour mixture for top. Add sugar, nutmeg, salt, egg, sour milk and
baking soda. Blend slowly. Pour into greased 9-inch square baking
dish. Sprinkle reserved crumb mixture on top. Bake at 350 for 30
minutes, or until straw inserted in center comes out clean. A light,
spicy snack cake