Cooking Recipe Old-Fashioned Pot Roast Ii
Recipe Ingredients
3 lb
Boneless pot roast (to 3.5) rump, chuck or round
1
Envelope Lipton Recipe Secrets onion soup mix
2 1/4 c
Water
Directions
In Dutch oven, brown roast over medium heat. Add onion soup mix
blended with water. Simmer, covered, turning occasionally, for 2 1/2
hours or until tender. If desired, thicken gravy.
Also good (according to their package) with their beefy onion and
onion-mushroom soup mixes. Recipe on Lipton's onion soup mix package.