Cooking Recipe Oldtime Maple Gingerbread
Recipe Ingredients
2 c
Flour
1 c
Sour cream
1 ts
Ginger
1 ts
Soda
1 ea
Egg, beaten
1 c
Maple syrup
1/2 ts
Salt
Directions
Combine and sift dry ingredients. Mix maple syrup with beaten egg
and add the sour cream. Combine the mixtures and bake in moderate
oven for about 40 minutes. Serve with warm maple hard sauce or
whipped cream. By Cynthia Coolidge From Maple Dessert Recipes by
Massachusetts Maple Syrup Producers
Association P.O. Box 377 Ashfield, MA 01330