Cooking Recipe Olive Dip
Recipe Ingredients
1 c
Cream Cheese, Softened
1 c
Sour Cream
1/4 c
Black Olives, Chopped
1/2 ts
Garlic Powder
1 ts
Dried Parsley, Crushed
2 tb
Worcestershire Sauce
1 tb
Paprika
1 tb
Fresh Parsley, Chopped
Directions
Beat the cream cheese to a smooth consistency. Blend in the sour
cream and then the remaining ingredients. Blend well. Cover and
chill. Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS: Scallions,
Jalapeno Peppers, Celery Root, Potato Chips, Duck Sausage