Cooking Recipe One Pan Potatoes & Chicken Santa-Fe
Recipe Ingredients
4 md
Potatoes; 3/4" cubes
1 lb
Chicken breasts;3/4"cubes
2 tb
Olive oil
1 c
Prepared tomato salsa
1 sm
Can corn drained
Directions
Microwave potatoes 8 - 10 minutes until tender. While potatoes cook,
in large skillet toss and brown chicken in oil over high heat 5
minutes. Add potatoes; saute and toss until potatoes are lightly
browned. Add salsa and corn;toss until heated through. Time: 20
minutes.