Cooking Recipe Onion Bread (Lerner)
Recipe Ingredients
1/2 c
Grated onion
1 ts
Salt
1 tb
Dry yeast
1/2 c
Warm water
2 1/2 c
Unbleached white flour
1/4 c
Vegetable oil
Directions
In a bowl, mix onion & salt. Add yeast dissolved in the warm water.
Stir in flour & oil. Beat well.
Spoon the dough into an oiled loaf tin & let the dough rise to the
top of the tin. Preheat oven to 350F & bake for 1 hour.
Anne Lerner, "Breads You Wouldn't Believe"