Cooking Recipe Onion Swiss Steak
Recipe Ingredients
3 lb
Round steak, 3/4" thick
1 1/2 ts
Salt
1/4 ts
Pepper
2 pk
Onion soup mix
2 cn
(10 oz) tomatoes
Directions
Cut steak into serving pieces, season with salt and pepper and place
into dutch oven. Sprinkle onion soup mix over top and pour tomatoes
over all. Cover and cook over slow fire for 2 to 3 hours or until
meet is done and tender.