Cooking Recipe Ono Chicken Wings Fbfj97A
Recipe Ingredients
Directions
Cut off and discard the small tip of each wing.
Cut main wing at joint. Combine first 8 ingredients and stir until
dissolved. Pour over chicken and marinate overnight. Be sure sauce
overs all pieces.
Drain and save marinade. In large skillet, heat a small amount of
oil and brown chicken on all sides over medium. When brown, add 1/2
cup marinade; cover; reduce heat and simmer 15-20 minutes. Stir and
add more marinade if necessary. May be cooked a day in advance and
reheated in oven before serving. Add marinade to moisten before
heating. Serve hot in a chafing dish. Sprinkle with toasted sesame
seeds if desired.