Cooking Recipe Orange-Banana Bread
Recipe Ingredients
2 1/2 c
Sifted all-purpose flour
4 ts
Baking powder
3/4 ts
Salt
3/4 c
Chopped nuts
1 1/2 c
Mixed candied fruits
1/3 c
Raisins
1/2 c
Shortening
3/4 c
Sugar
3
Eggs
1/2 c
Mashed banana
1/2 c
Orange juice
Directions
From: Arizona Cookbook
Sift together flour, baking powder and salt. Stir in chopped nuts,
candied fruits, and raisins. Cream shortening, add sugar, beat until
light and fluffy. Add eggs, one at a time, beating after each
addition. Combine mashed banana and orange juice; add to creamed
mixture alternately with flour mixture, beginning and ending with dry
ingredients. Turn into a greased, was-paper-lined 9x5x3 loaf pan.
Bake at 350 1 1/4 hours. Cool 20-30 min. before turning out on cake
rack. Makes 1 loaf.