Cooking Recipe Orange Biscuits
Recipe Ingredients
3 c
Flour
1 ts
Salt
4 ts
Baking powder
1
Orange
4 tb
Shortening
3 tb
Sugar
1 c
Milk
2 tb
Melted butter or butter
-substitute
Directions
Sift flour, measure, and sift with baking powder, salt, and 1
tablespoon sugar. Cut in shortening. Add milk to form soft dough.
Turn onto lightly floured board. Knead lightly. Pat into sheet 1/2
inch thick. Spread with butter, and 2 tablespoons sugar dissolved in
orange juice. Sprinkle with grated orange rind. Roll like jelly roll
and cut in slices 1/2 inch thick. Place cut side down in well-oiled
pan. Cover and allow to stand 10 minutes. Bake in hot oven (450 F)
15 minutes. 12 servings. The Household Searchlight - 1941