Cooking Recipe Orange Creamsicle Pie *
Recipe Ingredients
PATTI
18
Graham crackers; fine crush about 1-1/4 cup crumbs
1/4 c
Sugar
1/3 c
Margarine; melted
1 qt
Vanilla ice cream; softened
6 oz
Orange juice concentrate; thawed
Cool Whip
Orange slices
Directions
In small bowl, combine crumbs, sugar and margarine; press onto bottom
and sides of 9" pie plate. Set aside. In large bowl, with electric
mixer on medium speed, blend ice cream and orange juice concentrate;
spread in prepared crust. Freeze until firm, about 4 hours. Before
serving, garnish with Cool Whip and orange slices.