Cooking Recipe Orange-Flavored Bean Sauce
Recipe Ingredients
1/2 c
Korean-style bean paste (kochu jang)
1 tb
Red wine vinegar
2 tb
Fresh orange juice
2 tb
Sugar
Freshly grated peel 1 small orange
Directions
In a small bowl, combine all ingredients until smooth. Serve at once
or cover and refrigerate until needed.
Variation: Use red peppers, eat over rice.
Makes 3/4 cup