Cooking Recipe Orange-Glazed Ham

Recipe Ingredients

6 oz Slice Fully Cooked Ham *
2 ea Stalks Celery **
11 oz Mandarin Orange Sections ***
1 ts Cornstarch
1/8 ts Ground Ginger

Directions

* Slice of Ham should be cut into 3/4-inch chunks. ** Celery
should be cut into 1/2-inch chunks on a slant cut (bias) *** Mandarin
Oranges should contain pineapple also. If they do not,
add pineapple to taste.
~------------------------------------------------------
~----------------- In a 1 1/2-quart casserole micro-cook ham, celery,
1 T water, covered, on 100% power for 3 to 4 minutes or till heated
through. Drain orange sections with pineapple, reserving 1/3 cup
liquid. In a 1-cup measure stir together cornstarch and cinnamon.
Stir into reserved liquid. Micro-cook, uncovered, on 100% power for 1
to 1 1/2 minutes or till thickened and bubbly, stirring every 30
seconds. Drain liquid off ham and celery mixture. Stir in thickened
mixture. Stir in orange sections with pineapple. Micro-cook,
uncovered, on 100% power about 1 1/2 minutes or till heated through.
Serve with hot cooked rice, if desired.

Categories matching this recipe

Main dish ,Meats ,Ham