Cooking Recipe Orange Or Vanilla Sauce
Recipe Ingredients
1 c
Sugar
2 tb
Flour
1
Orange rind and juice
2 c
Boiling water
2 tb
Butter or butter substitute
1/4 ts
Salt
Directions
Combine sugar, salt, and flour. Add water slowly, stirring
constantly. Cook over hot water, stirring constantly, 8 minutes. Add
orange juice and rind, and butter. Stir until blended. Serve with
steamed or baked puddings. For vanilla sauce, use 1 teaspoon vanilla
instead of the juice and rind of orange.
Grace Viall Gray, Glen Ellyn, IL.