Cooking Recipe Orange Spice Muffins
Recipe Ingredients
Directions
Preheat the oven to 400 degrees. Butter 12 muffin cups. Sift together
the flours, baking powder, 3/4 teaspoon of the cinnamon, the cloves,
nutmeg, and salt. In a separate bowl, beat the egg with the sour
cream, butter, and orange juice. Stir in the orange zest and brown
sugar and mix well. Add the sour cream mixture to the dry ingredients
and stir until just combined. Fill the prepared muffin cups about
three-fourths full. Combine the sugar with the remaining 1/2 teaspoon
cinnamon and sprinkle over the muffins. Bake in the preheated oven
for 20 to 25 minutes or until lightly browned and springy to the
touch. Allow the muffins to stand for 5 minutes before turning them
out onto a wire rack to cool. Serve warm. Makes 12 muffins. Source:
"An Edible Christmas" by Irena Chalmers.