Cooking Recipe Orange Tapioca
Recipe Ingredients
1 1/2 c
Skim milk
1
Egg, beaten
1 tb
Sugar
1 ds
Salt (not in sodium estimate
3 tb
Quick-cooking tapioca
1/2 c
Orange juice
1/2 ts
Vanilla
1/2 c
Diced fresh orange or peach
Directions
Combine milk, egg, sugar, salt and tapioca in saucepan. Cook on medium
heat, stirring constantly, until mixture boils. Remove from heat. Add
orange juice slowly, stirring constantly. Return to heat, stirring
until mixture boils. Remove from heat. Let cool, stirring
occasionally. Mix in vanilla and diced oranges. Chill before serving.