Cooking Recipe Oregon Hazelnut Brownies

Recipe Ingredients

2 oz Unsweetened chocolate

1/2 c Butter or margarine

2 Eggs

1 c Sugar

3/4 c Sifted all-purpose flour

1/2 ts Baking powder

1/4 ts Salt

1 c Roasted & chopped hazelnuts

-(Oregon hazelnuts)

1 ts Vanilla extract

Directions

Melt chocolate with butter over hot water; cool. Add eggs and sugar,
and beat until well blended. Combine flour, baking powder and salt;
stir into chocolate mixture with hazelnuts and vanilla. Spread
mixture evenly in lightly-greased 8-inch square pan. Bake in a 350
oven for 25 to 30 minutes. Cool 10 minutes; cut into squares with
sharp knife.

* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board