Cooking Recipe Our Best Blt Chicken & Pasta Salad
Recipe Ingredients
Directions
Mix salad dressing with water, barbecue sauce, vinegar, chives, garlic
powder and pepper in a large salad bowl until blended. Put chicken
breast halves in 6 quart pot. Add just enough water to cover. Bring
to a boil. reduce heat to Low and simmer for 8-10 minutes. until
chicken is no longer pin in center. Remove with tongs or a slotted
spoon to cutting board to cool . Add enough water to poaching liquid
in pot to cook pasta, total 4 quarts. Bring to a boil and add pasta.
Cook for 9 minutes or until crisp. Drain on paper towel. Cut in small
pieces. Add hot pasta to dressing in salad bowl. Toss to coat. Cut
chicken into bite-size pieces. Add to salad bowl along with bacon,
lettuce and tomatoes. Toss gently to mix. Serve at room teperature or
chill.
Recipe By : Woman's Day Magazine/Bobb1744
From: Date: 05/30