Cooking Recipe Oven-Barbecued Turkey Legs
Recipe Ingredients
1/4 c
Flour
1 ts
Salt
1/2 ts
Chili powder
1/4 ts
Pepper
6
Turkey legs,small
1/4 c
Corn oil
1/2 c
Barbecue sauce
1/2 c
Water
1
Chicken bouillon cube,crush
Directions
1. Mix flour with salt, chili powder and pepper; dredge turkey legs
with flour mixture.
2. Heat oil in a large skillet; brown turkey, turning to brown all
sides.
3. Remove turkey to a 13x9x2-inch pan.
4. Combine barbecue sauce, water and bouillon cube; spoon over turkey.
5. Cover pan with foil; bake in preheated 325'F. oven
1 hour.
6. Uncover and bake 1 hour, until turkey is tender, basting
frequently.
NOTE: Delicious teamed with pan-baked potato halves, fresh zucchini
and a hot peach or pear half!