Cooking Recipe Parmesan Break-Away Rolls
Recipe Ingredients
1 cn
Refrigerated Biscuits
2 tb
Butter
1/8 ts
Garlic Salt
1/3 c
Parmesan Cheese
Directions
Preheat sandwich maker. Cut each of the 10 biscuits into 4 pieces.
Combine melted butter and garlic salt in one small dish. Measure
cheese into a second dish. Dip each piece into melted butter and roll
in Parmesan cheese. Set aside until all are ready. Place 5 tiny
pieces in each of the eight pockets. Close lid and bake 5 minutes or
until biscuits are golden brown.