Cooking Recipe Pasta Arrabbiata
Recipe Ingredients
2 ea
Dried red chilies, crumbled
6 ea
Garlic cloves, chopped
3 tb
Olive oil
1 c
Tomato sauce -=OR=- passata
Salt & pepper
12 oz
Pasta of your choice
3 tb
Parsley, chopped
Directions
Warm chilis & garlic in olive oil until the garlic is fragrant. Add
the tomato sauce or passata along with the salt & pepper. Cook for 5
to 10 minutes. Cook pasta till al dente & drain.
Serve pasta tossed with sauce & sprinkled with parsley.
Marlena Spieler, "200+ Vegetarian Pasta Recipes"