Cooking Recipe Pasta Salad #2
Recipe Ingredients
12 oz
Colored Rotini Pasta --
Cook/drain/cool
8 oz
Feta Cheese -- chunked
1
Tomato -- cut up
1
Green Pepper -- cut up
1
Red Pepper -- cut up
2 tb
Green Onion -- chopped---Dressing-----
2/3 c
Olive Oil
3 tb
Red Wine Vinegar
1/4 c
Fresh Basil -- chopped -or-
2 1/2 ts
Dried Basil
1 ts
Dried Oregano
Salt And Pepper -- to taste
Directions
Recipe By :