Cooking Recipe Pea Salad
Recipe Ingredients
1 lb
Shrimp, cooked
2 cn
Peas
1 c
Sour cream
1/2 c
Mayonnaise
1 tb
Lemon juice
2 tb
Green onion, chopped
1/2 ts
Salt
1/2 ts
Dill weed
4
Eggs, hard cook, chopped
1/4 c
Sweet pickles, chopped
1 c
Celery, sliced
Directions
Mix all together; serve on lettuce. Randy Rigg