Cooking Recipe Peachy Buttermilk Shake
Recipe Ingredients
1 1/2 c
Fresh chilled buttermilk
2
Ripe peaches, peeled
-pitted
1 c
Ice cubes
Optional: honey or low
-calorie sweetener to taste
Directions
Procedure: Fill a 1-cup measure with ice cubes, then add cold
buttermilk to the top. Empty it into blender or food processor, and
add another cupful of buttermilk and the pitted peaches. Cover and
process until ice is melted. (Add honey or sweetener, if desired, and
about 110 calories each with low-calorie sweetener.