Cooking Recipe Peanut Butter & Milk Chocolate Jumbles

Recipe Ingredients

1 c Butter or margarine softened

1/2 c REESE'S Peanut Butter

-(Creamy or Crunchy)

1 c Sugar

2 Eggs

1 ts Vanilla extract

2 c All-purpose flour

1/2 ts Baking soda

1/2 ts Salt

14 oz HERSHEY'S Milk Chocolate cut into 1/4-inch pieces

Directions

* or Milk Chocolate with Almonds Bars (7 oz. each bar)

Heat oven to 350øF. In large bowl, beat butter, peanut butter and
sugar until well blended. Add eggs and vanilla; beat well. Stir
together flour, baking soda and salt; gradually add to butter
mixture, beating until blended. Stir in candy pieces. Drop by rounded
teaspoons onto ungreased cookie sheet. Bake 9 to 11 minutes or until
lightly browned. Cool slightly; remove from cookie sheet to wire
rack. Cool completely. About 4-1/2 dozen cookies.

[Meal-Master recipe format courtesy of Karen Mintzias]